This yummy chocolate peanut butter fudge recipe is amazing! A layer of chocolate on the bottom topped with a layer of peanut butter fudge and sprinkled with Reese's Peanut Butter Cups on top. You're going to love it!
Combine the sugar, marshmallows, and milk in a large pan. Heat and bring it to a soft boil. Boil (soft boil) for 6 minutes. Turn off the heat. Add chocolate chips and butter and stir until completely combined.
Pour into well-greased pan.
Place in refrigerator for several hours until completely set. Then proceed to the peanut butter layer.
Follow the same instructions that you did for the bottom layer, simply substituting peanut butter chips for the milk chocolate ones
Pour the peanut butter fudge on top of the chocolate.
Allow the fudge to cool and set for about 10-15 minutes, then sprinkle the crushed Reese's on top and place in the refrigerator again.
You can also freeze this.
These instructions were printed from CrazyLittleProjects.com