Super Simple & Amazing Strawberry Shortcake Cupcakes
Crazy Little Projects
These strawberry shortcake cupcakes are a perfect dessert for any Spring or Summer occasion! So easy to make, they look so pretty and they taste AMAZING! A fabulous cupcake recipe.
white cake mix
large box vanilla pudding mix
large package strawberries
Preheat oven to 350 degrees.
Mix the first 7 ingredients until smooth.
Spoon into 22-24 cupcake liners.
Bake for about 18 minutes, give or take a minute. (In my oven it's exactly 18.)
Allow these to cool. While they cool whip your cream. Put it in a large bowl and beat with an electric mixer until it becomes thick.
Add 1/3 C powdered sugar and mix it in.
Slice half of your strawberries into thin slices.
Once the cupcakes are cool, spoon some of your whipped cream into a Ziploc and snip off one corner.
Pipe a small layer of whipped cream onto the top of a cupcake.
Place about 4-5 slices of strawberry on it:
Then pipe more whipped cream on top in a spiral pattern and stick a full strawberry on top!
These instructions were printed from CrazyLittleProjects.com