These double chocolate mint cookies are soft, chewy and filled with holiday M&Ms. A favorite Christmas cookie at our house!
Preheat oven to 375 degrees.
Combine sugars and butter (I prefer to melt my butter at least until it is very soft first) and mix well. Add eggs and cocoa and mix again. Add salt, soda, peppermint extract, and flour. Then add your Christmas M&Ms and chocolate chips.
Roll into 1 inch balls and bake for 8-10 minutes.
And you will have wonderful cookies!